R&D Pilot Continuous Retort

  • Recipe development or consumer pilot testing
  • Process Modes: Steam Air, Saturated Steam, Water Spray, and Water Immersion
  • Flexible control system for recipe creation
  • Continuous or discontinuous modes
  • Holders and Tubes available for: Flexible Pouches, Bowls, Trays, Glass, HDPE Bottles, and Metal Cans

Recipe validation or consumer testing

Up to 60 products at a time


  • Steam Air
  • Saturated Steam
  • Water Spray Water Immersion

Continuous or Discontinuous Modes

  • Hot water spray pre-heating
  • Pasteurization for temperatures from 80ºF to 212ºF
  • Sterilization with saturated steam, steam-air mixture, superheated water spraying or superheated water immersion for temperatures from 212ºF to 289ºF
  • Pressure cooling
  • Atmospheric pressure cooling

Flexible control system for recipe creation

  • Automated Mode
  • “Step by Step” Mode
  • Industrial Mode

Holders and tubes suitable for a variety of packaging includes

  • Flexible Pouches
  • Bowls
  • Trays
  • Glass
  • HDPE Bottles
  • Metal Cans